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Join us for this very special tasting evening, where we are launching our latest eagerly awaited aged sake; this year’s release will be a barrel aged honjozo sake that has been ageing in sherry cask for 20 months.
We will be tasting this latest edition of KURA alongside carefully selected cheeses and charcuterie.
On the night we will be tasting 4 premium KANPAI sake (including the new KURA), all chosen for their respective food pairing abilities – the tasting will be introduced and guided by our Head Brewer, Tom Wilson. Plus, you’ll get 20% off a bottle of KURA to take home with you!
The evening will take place on our private mezzanine overlooking our sake brewery in London Bridge. Feel free to stay on your table afterwards for food from the kitchen and drinks from the bar!
This is a limited ticket event – Book tickets early to avoid disappointment.